more intensive search of a liquid Bait-Preserver, we
have found a suitable now. It's tasteless, odourless,
low priced and especially fishfriendly.
The dosage is 80ml per
kilo mixture. You simply give the Preserver to the eggs
and mix them togher with flavour and sweetener. After
that put the dry mix in addition and make a pasty dough.
Kneat the dough sehr well for good preserving effect.
In order to go surely
that the Boilies remains durable also for a long time,
it should be dried it at least two days before packing.
Afterwards they are approx. 6 month preserved with a
storage temperature between 15 and 25°C.
Capacity: 1l Preserver
are enough for 12,5kg dry mix (approx. 19kg Readymades).